Sunday, August 25, 2024

Time to Pre-order Meat for October Restock!

 I've got GREAT news! We are about to be fully restocked with our delicious pasture raised lamb meat, so it's time to pre-order so you don't miss out on this year's bounty. Give Farmer Bob a call at 803-745-0848 to place an order, or email me at DebbieBinSC@gmail.com with your order. Be sure to include your name and phone number so we can call you to confirm your order and arrange for pickup or delivery. We continue to choose only a certified humane and USDA inspected meat processor to ensure the best quality for our customers. Don't hesitate; we usually sell out by mid-November! (Don't forget to stock your freezer for Easter dinner!)


2024 Lamb Prices

Whole: $385 (Must call ASAP to make arrangements for this)
                Plus processing: $85/animal
                Plus cutting/packaging/labeling: $1.30/lb. based on slaughter carcass weight

Frenched Racks                            $29.00/lb.
Center Cut Loin Chops                $25.00/lb.
Bone In Whole Legs                     $16.00/lb.
Shanks                                           $16.00/lb.
Kabob Meat                                  $16.00/lb.
White Wine & Garlic Sausage    $14.50/lb.
Ground                                          $13.00/lb.
Neck Roast                                    $13.00/lb.
Soup Bones                                    $ 4.50/lb.
Offal                                               $ 4.50/lb.      

We look forward to providing you with our tender and delicious lamb this year!

Debbie